Want to make scratch-made sourdough but feel a little overwhelmed about adding one more thing to your list? You’re not alone. I’ve been there, too.

With the right tricks, sourdough can make your life easier. And that’s what I’m here to show you: how to batch bake sourdough so you only have to do it once a month!

Once-a-Month Sourdough eBook graphic showing pages on various devices

Batch Baking Sourdough eBook

$8.00

This eBook teaches you a simple method for baking sourdough once a month.

  • My top recipes in one, convenient place
  • Ad-free format
  • Tips, checklists, grocery list, troubleshooting, and more!
  • A complete once-a-month baking system
  • Freezing and thawing instructions

The recipes in this eBook require a mature starter. If you don’t have one yet, check out my sourdough starter blog post! You can make your starter while you read the eBook and plan your baking day!

A graphic showing the once-a-month sourdough Ebook on devices.

You will receive:

  • 5 everyday, versatile bread recipes in a beautifully designed, organized PDF
  • Guidance on creating a monthly baking routine
  • Instructions for freezing your bread for long-term storage
  • A list of creative ways to use each recipe throughout the month
  • A supply and grocery list
  • FAQs & troubleshooting
  • My once-a-month baking routine
  • A baking day checklist
  • All of this in a downloadable PDF that can be viewed on your phone, tablet, computer, or printed

FAQs

Do I need to be an experienced sourdough baker to use this eBook?

Not at all. The recipes are written for busy home bakers of all levels, including beginners. Everything is step-by-step, with clear instructions. However, you will need to have a mature sourdough starter.

Do I need special equipment?

For these recipes, you’ll need some basic equipment: a mixing bowl, a Dutch oven, a stand mixer (or you can knead by hand), a loaf pan, and a baking dish.

How long does the bread last in the freezer?

When stored properly, sourdough can last up to 3 months in the freezer! I’ll show you how!

Will the recipes and instructions in this eBook help me save time?

Yes! You bake once, stock the freezer, and enjoy easy homemade bread all month long.

Does this include gluten-free recipes?

No, all recipes use wheat flour.

How is the eBook delivered?

You’ll receive an instant digital download (PDF) immediately after purchase. You can read it on your phone, tablet, or computer.

Do you offer refunds?

Because this is an instant digital download, all sales are final. That said, if you have trouble accessing your file, I’m always here to help. Just email me at hey@moonandmagnolia.com.


About the Author

I’m Rebecca! Through Moon + Magnolia, I help women reclaim simplicity in their homes by teaching heirloom skills so that they feel more confident, connected, and present in the daily grind.

Through moon + magnolia’s offerings, I share ways to expand your skillset and elevate your everyday at home with scratch-made cooking, living, and more–no matter who you are, what you do, or where you live.

Come as you are. Whether you are a beginner or an expert in scratch-made living, there is a space here for you.

Woman in a kitchen holding a vase filled with flowers