Fresh-milled flour can feel intimidating at first, but it doesn't have to be. This beginner-friendly guide will show you how to mill flour and start baking with whole grains at home.
Fresh Flour for Beginners eBook
$10.00
Learn everything you need to know to get started!
You will receive:
- A 39-page eBook with guides, tips, tricks, and recipes for beginning your fresh flour journey
- An overview of grain mills, types of grains, and where to buy grains
- An easy-to-follow breakdown of the different types of wheat berries and how to use them
- Tips for baking with fresh flour, including baking fresh-milled sourdough bread
- A simple guide and printable chart for converting your favorite recipes to fresh flour
- Tips for using vital wheat gluten and sunflower lecithin
- A beginner’s quick start plan
- My top 5 fresh-milled flour recipes for beginners, all in one, ad-free place
- Instructions for making a fresh-milled flour sourdough starter
- A list of my most helpful videos for fresh-flour beginners
FAQs
To mill your own flour at home, you will need a grain mill. However, to learn from this ebook and explore the world for fresh-milled flour, you do not need a grain mill.
Yes! This guide was written specifically for beginners and walks you through the basics of fresh-milled flour, including wheat types, storage, baking tips, and simple starter recipes.
Yes. The recipes are designed for home bakers new to fresh-milled flour and include simple recipes such as muffins, pizza dough, yeast bread, and sourdough.
No, all recipes use wheat flour.
You'll receive an instant digital download (PDF) immediately after purchase. You can read it on your phone, tablet, or computer.
Yes, the PDF is printable if you’d like to keep a copy in your kitchen.
Because this is an instant digital download, all sales are final. That said, if you have trouble accessing your file, I'm always here to help. Just email me at hey@moonandmagnolia.com.
About the Author
I'm Rebecca! Through Moon + Magnolia, I help women reclaim simplicity in their homes by teaching heirloom skills so that they feel more confident, connected, and present in the daily grind.
Through moon + magnolia's offerings, I share ways to expand your skillset and elevate your everyday at home with scratch-made cooking, living, and more-no matter who you are, what you do, or where you live.
Come as you are. Whether you are a beginner or an expert in scratch-made living, there is a space here for you.
