Name: Sourdough Mac and Cheese
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 16 oz macaroni noodles (uncooked); 3 cups milk ((plus more to taste)); 1/2 cup sourdough starter (active or inactive); 1/4 cup butter; 1/4 cup all-purpose flour; 4 cups shredded cheddar cheese ((or other melty cheese such as pepper jack or Gruyère)); pinch of nutmeg; salt and pepper to taste; 1/2 cup sourdough breadcrumbs ((see notes)); 2 tbsp butter (melted); 1/4 cup shredded parmesan cheese

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Sourdough Mac and Cheese Recipe

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